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  • Rosalie Chevre

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    The taste of our chevre is unique, tart and full of earthy flavour. Handmade in Bali from Indonesian fresh goat’s milk and fermented naturally with the addition of Balinese Kusamba sea salt.

    Rosalie Cheese produces Natural Indonesian Cheese made from farm fresh ingredients without preservatives and colorings.

    Shelf life : 6 months
    Storage : Cool temperature 4C – 8C
    Serving suggestions : crumble on top of salad, quiche or crusted with herbs & spices. This is our best-selling cheese to some of Indonesia’s top Restaurants & Hotels.

    Ingredients : Goat milk, culture, rennet and salt

    Product Certification : BPOM

    Unit & Weight : 130 gr/piece

    Minimum Order Quantity : 100 pcs

    Place of Origin : Bali, Indonesia

    USD2.40
  • The taste of our chevre is unique, tart and full of earthy flavour. Handmade in Bali from Indonesian fresh goat’s milk and fermented naturally with the addition of Balinese Kusamba sea salt.

    Rosalie Cheese produces Natural Indonesian Cheese made from farm fresh ingredients without preservatives and colorings.

    Shelf life : 6 months
    Storage : Cool temperature 4C – 8C
    Size : 1Kg Log
    Serving suggestions : crumble on top of salad, quiche or crusted with herbs & spices. This is our best-selling cheese to some of Indonesia’s top Restaurants & Hotels.

    Ingredients : Goat milk, culture, rennet and salt

    Product Certification : BPOM

    Place of Origin : Bali, Indonesia

    USD17.80
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